- 2 402 202 книги
#1
MANAGING FROZEN FOODS.
Christopher J. (edit). KennedyКатегория: Литература, Литературоведение
6.29 Mb
#2
The Food of a Younger Land: A portrait of American food- before the national highway system, before chainrestaurants, and before frozen food, when the nation's food was seasonal,
Mark Kurlansky
2.06 Mb
#3
Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering)
Da-Wen Sun
8.99 Mb
#9
The Food of a Younger Land: A Portrait of American Food--Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal
Mark Kurlansky
1.90 Mb
#13
The food of a younger land: a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files
Kurlansky MarkКатегория: fiction
1.89 Mb
#14
The Food of a Younger Land: A Portrait of American Food : Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional : From the Lost WPA Files
Kurlansky MarkКатегория: fiction
2.13 Mb
#15
The Food of a Younger Land: A Portrait of American Food : Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional : From the Lost WPA Files
Kurlansky MarkКатегория: fiction
1.83 Mb
#16
The food of a younger land: a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files
Kurlansky MarkКатегория: fiction
2.13 Mb
#17
The food of a younger land: a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files
Kurlansky MarkКатегория: fiction
2.13 Mb
#19
Handbook of frozen foods
Y. H. Hui, Isabel Guerrero Legarretta, Miang Hoong Lim, K.D. Murrell, Wai-Kit NipКатегория: Chemistry-Environmental-Material
14.01 Mb
