''Accounting and Financial Analysis in the Hospitality Industry makes accounting and finance easy to learn! Once a hospitality manager reads this book, they will immediately become a better manager. I am going to use this book to train new managers in my hotel.''— Tom Forburger, Senior Director of Finance, JW Marriott Desert Ridge Resort & Spa''Accounting and Financial Analysis in the Hospitality Industry teaches the basics of hospitality accounting that every hotel manager needs to know in order to do their job when they start working in the hotel industry. In addition to being a solid starting point to build from, it is also a good resource for future use. By reading Accounting and Financial Analysis in the Hospitality Industry, students are ensured to have the basic tools which they will need to become successful managers.''— Mark Koehler, Area Director of Finance, Four Seasons Hotels and Resorts

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