The usually recommended books for students are never quite adequate. They tend to be either too simple or too complex, especially for a beginner. This book sort of bridges the gap. I have also bought Practical Protein Crystallography by Duncan McRee and I feel both these books are a good start for beginners. I wish I had bought this one sooner.
Ссылка удалена правообладателем ---- The book removed at the request of the copyright holder.
