Batch Fermentation
Ali Cinar, Satish J. Parulekar, Cenk Undey, Gulnur Birol
Offers valuable simulation and control strategies for batch fermentation applications in the food, pharmaceutical, and chemical industries. Enhanced by a corresponding website detailing the latest advances in the field, as well as valuable updates to the material. Provides approaches for determining optimal reference trajectories and operating conditions.
Ссылка удалена правообладателем
----
The book removed at the request of the copyright holder.
