|
|
libcats.org
Chemical Process Equipment - Selection and DesignJames R. Couper, W. Roy Penney, James R. Fair, Stanley M. WalasComprehensive and practical guide to the selection and design of a wide range of chemical process equipment. Emphasis is placed on real-world process design and performance of equipment.
Provides examples of successful applications, with numerous drawings, graphs, and tables to show the functioning and performance of the equipment. Equipment rating forms and manufacturers' questionnaires are collected to illustrate the data essential to process design. Includes a chapter on equipment cost and addresses economic concerns. * Practical guide to the selection and design of a wide range of chemical process equipment. Examples of successful, real-world applications are provided. * Fully revised and updated with valuable shortcut methods, rules of thumb, and equipment rating forms and manufacturers' questionnaires have been collected to demonstrate the design process. Many line drawings, graphs, and tables illustrate performance data. * Chapter 19 has been expanded to cover new information on membrane separation. Approximately 100 worked examples are included. End of chapter references also are provided.
Популярные книги за неделю:
Система упражнений по развитию способностей человека (Практическое пособие)Автор: Петров Аркадий НаумовичКатегория: Путь к себе
Размер книги: 818 Kb
Сотворение мира (3-х томник)Автор: Петров Аркадий НаумовичКатегория: Путь к себе
Размер книги: 817 Kb
Introduction to Functional Programming (Prentice Hall International Series in Computing Science)Автор: Richard Bird, Автор: Philip WadlerКатегория: Математика, Прикладная математика
Размер книги: 4.73 Mb
The Clean Coder: A Code of Conduct for Professional Programmers (Robert C. Martin Series)Автор: Robert C. Martin
Размер книги: 6.06 Mb
Только что пользователи скачали эти книги:
The Tiger/Crane Form of Hung Gar Kung-FuАвтор: Bucksam Kong, Автор: Gregory LeeКатегория: Боевое искусство
Размер книги: 8.89 Mb
Managing Wine Quality Volume 2: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)Автор: Andrew G Reynolds
Размер книги: 8.88 Mb
|
|
|